- Cardiovascular support
- Supports healthy blood sugar levels already within the normal range
- From cinnamon bark
Cinnamon Bark has been used traditionally as a culinary spice and to support healthy blood sugar levels already within the normal range. It is known to possess a number of bioactive constituents that exhibit free radical neutralizing activity; other studies suggest that cinnamon components may support balanced immune system. Additional clinical evidence also indicates that cinnamon bark supports healthy glucose metabolism.
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